I ate at the Gemini Bistro last night, and really enjoyed it. It's on Lincoln Avenue, and has a lot of dark wood and old-school kind of elegance and ambiance. Everybody's impeccably-attired and the service was tip-top. It classifies itself as an "American bistro" -- which to me means a bistro with fast service, for which I'm grateful, not being one who likes to wait.I had the Prix Fixe menu (served from 5 to 6:30 p.m.), which is three courses for $31 ($49 if you want wine with each course). I opted for the lobster bisque, short-rib ravioli, and German chocolate cake.
The bisque was really tasty, with very tender lobster chunks in it, great color and seasoning. I could have probably had that bisque the whole evening, just with some bread (the bread is served in shiny metal cones with attached butter caddies). Great flavor. I savored it.
The short-rib ravioli was tasty, qualified as a "medium" plate serving (Gemini does small, medium, and large plate servings, depending on the menu item), and while it was maybe a half-dozen round raviolis nicely seasoned and accompanied with shards of aged parmesan, it was enough, I found, to fill me up. The taste was good -- rich and hearty, but also very delicate.
The dessert was beautifully plated -- a three-layer German chocolate cake, a square of reasonable size (in Chicago terms -- everything here is served in bistro portions), and a pretty little dollop of hazelnut ice cream atop a hazelnut fruit spread (I asked the waiter about that, and he told me what it was, but I forgot the fruit that was representing, there), and a sprig of mint. The cake was tasty, if not mind-blowing, but the ice cream was a nice treat, served very cold and it kind of upstaged the cake a bit.
The bar is a nice, long, broad thing, and they do full meal service there, too. I had the best Old-Fashioned I'd ever had in Chicago there -- their "Velvety Old-Fashioned" which was a blend of Maker's Mark, Cointreau, and Bitters, with the requisite mulled cherry and orange wedge garnish. It was fantastic. I often use the Old-Fashioned as my benchmark beverage for a bar, to test their mettle -- not because it's a complicated cocktail, but because it's such a simple one. And I am pleased to say that they nailed it -- strong and flavorful, I had two of them, and had a little trouble putting my jacket on when it was time to leave, and my head was spinning for about an hour after leaving. That is one good cocktail!
I had no complaints about the food or the service -- both were very good. I don't have any complaints at all, really. The Gemini is a nice place -- very Chicago, in its mix of elegance coupled with a lack of pretension. The only discordant notes (and they're minor, truly) were the music -- when I came in, Cream was playing, which just doesn't fit with the decor and overall ambiance of the place. Not that one wants the trademark Smooth Jazz(tm) or whatever, but it just didn't fit with the beauty of the place -- the music changed later, but it still wasn't quite right. Also, the television in the top corner above the bar seemed out of place. Sure, I get it -- a bar with a television -- who doesn't have that? But at the same time, the place seems too sharp for such a common contrivance. Maybe its absence would be felt, but something about the Gemini Bistro, to me, makes it seem a classier place than that.
But those are very minor complaints. I enjoyed the food, loved the cocktail, savored the ambiance, and appreciated the setting. All in all, I'd say it's well worth your time, if you're in the area. A great place for brunch, lunch, and most definitely a place to take a date.
Four out of five stars: * * * *
http://www.geminibistrochicago.com/
